{"created":"2023-05-18T09:55:34.509573+00:00","id":1038,"links":{},"metadata":{"_buckets":{"deposit":"bf9f6105-66d8-480c-b274-186bd191eebe"},"_deposit":{"created_by":4,"id":"1038","owners":[4],"pid":{"revision_id":0,"type":"depid","value":"1038"},"status":"published"},"_oai":{"id":"oai:jwcpe.repo.nii.ac.jp:00001038","sets":["6:59:117"]},"author_link":["7005","7006","6991","6992","6993","6994"],"item_3_biblio_info_8":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2021-03","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"13","bibliographicPageStart":"1","bibliographicVolumeNumber":"51","bibliographic_titles":[{"bibliographic_title":"日本女子体育大学紀要"}]}]},"item_3_description_42":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"subitem_description":"Bulletin","subitem_description_type":"Other"}]},"item_3_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"The purpose of this study was to investigate the points of view that female university students had regarding a digital food image and menu in terms of habitual exercise. Participants wrote freely after watching two digital food images and their menus; their writing was analyzed using co-occurrence networks. One of the two images was “teishyoku,” and the other was “lunch box.” The free writings included 328 words of the teishyoku type and 303 words of the “lunch box” type. The appearance frequency was 5.7±16.2 times for “teishyoku” type and 6.4±17.3 times for “lunch box” type. Participants were divided into “J exercise group,” “K exercise group,” and “Non exercise group.” Individuals in the J exercise group, exercised regularly, were highly aware of the importance of weight loss, and desired a thin figure; however, the “calorie intake (energy)” level was the same as in the other two groups with 15-25% (“lunch box” type) and 2-4% (teishyoku type).\nWhen weight control was necessary, it was suggested that helping someone pay attention to the calories in their meal is important. The “K exercise group” and “J exercise group” were defined based on differences in competition level, exercise intensity, and exercise time; however, the incidence of “an appetite” was approximately 20% in both groups. Regarding the incidence of “a quantity,” the count was higher than other keywords despite exercise habits. The “lunch box” type was around 60-70%, and, as for “a quantity,” around 30-40% of “teishyoku” type appeared and collocated with “a food.” In addition, significant differences did not appear in incidences of the words “a nutrient,” “a calorie (energy),” and “balance” between differences in exercise habits and was low at 5-20%.\nWhen the participants looked at the meal and food, they intuitively considered what the quantity of food could be: “there is little” or “it is a lot”. Therefore, it was suggested that examining a program to educate people on how to visually estimate the weight of “a food” is important.","subitem_description_type":"Abstract"}]},"item_3_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.34349/00001029","subitem_identifier_reg_type":"JaLC"}]},"item_3_publisher_35":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"日本女子体育大学"}]},"item_3_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00192838","subitem_source_identifier_type":"NCID"}]},"item_3_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"02850095","subitem_source_identifier_type":"ISSN"}]},"item_3_textarea_4":{"attribute_name":"著者所属","attribute_value_mlt":[{"subitem_textarea_value":"日本女子体育大学（准教授）"},{"subitem_textarea_value":"日本女子体育大学（助手）"}]},"item_3_version_type_18":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"古泉, 佳代"}],"nameIdentifiers":[{"nameIdentifier":"6991","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"長岡, 樹"}],"nameIdentifiers":[{"nameIdentifier":"6992","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Koizumi, Kayo","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"6993","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Nagaoka, Tatsuki","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"6994","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2021-03-31"}],"displaytype":"detail","filename":"nichijo_kiyo51-01.pdf","filesize":[{"value":"1.1 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"nichijo_kiyo51-01.pdf","url":"https://jwcpe.repo.nii.ac.jp/record/1038/files/nichijo_kiyo51-01.pdf"},"version_id":"3bd4d3c5-0f38-4c9f-865c-6a9d97ee3450"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"visual information","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"habitual exercise","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"amount of food","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"運動習慣が異なる女子大学生における食事画像及び献立に対する視点の違い","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"運動習慣が異なる女子大学生における食事画像及び献立に対する視点の違い","subitem_title_language":"ja"},{"subitem_title":"Differences in points of view when viewing a digital food image and menu between female university students based on habitual exercise","subitem_title_language":"en"}]},"item_type_id":"3","owner":"4","path":["117"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2021-03-31"},"publish_date":"2021-03-31","publish_status":"0","recid":"1038","relation_version_is_last":true,"title":["運動習慣が異なる女子大学生における食事画像及び献立に対する視点の違い"],"weko_creator_id":"4","weko_shared_id":-1},"updated":"2023-07-05T09:43:32.890731+00:00"}